How to Choose the Best Hobs
Hobs are an essential kitchen appliance, but which one you choose depends on your cooking style and budget. Gas hobs are quick to heat up and offer precise temperature control. Electric hobs, on the contrary, are more economical, but take longer to heat up.
Choose a model with dishwasher-proof pan supports to help with cleaning. It is recommended to choose a hob that offers nine power levels so you can select the right setting for your food.
3. CDA DH702Z Induction Hob
There are a variety of styles of hobs available. However, it's not just about design - the performance of a hob can make or break your cooking experience. Our CDA range of hobs includes features that will help you to relax and enjoy your meals, whether you are an experienced chef or just beginning your journey.
Gas Hobs
Gas hobs are a long-time favourite among cooks and chefs alike because of their instant, visible heat source and easy control. The heat is distributed more evenly and makes frying easier. However their effectiveness isn't as great than other types of hobs and they may take longer to get hot. They also require professional installation and need proper ventilation for the kitchen to get rid of smoke from combustion.
Electric Hobs (Coil & Smooth Top)
Electric hobs use an induction plate to cookware directly, which means they're generally faster and more efficient than gas hobs. They emit less harmful emissions and are easier to clean. However they don't have that similar flame-cooked appeal and may be incompatible with homes that have children or with medical equipment such as pacemakers.
best hob uk is sleek and modern design that has five burners. It's got plenty of room for pots and pans. There's even a wok burner to make stir-fries and other Asian dishes. It comes with a variety of features that are user-friendly, such as an easy Quick Start function that shows the burning source on the display panel (and can be programmed to shut it off at certain time intervals). There's also a stop and start feature to allow you to temporarily stop cooking and resume after.